Mango Pico de Gallo
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Mango Pico de Gallo

This homemade mango pico de gallo recipe is a fun tropical twist on the classic salsa that is the perfect side dish to any summer meal. This colorful salsa has the perfect balance of sweet mango flavor, tangy lime juice, and a kick of spice from our fresh chilies and will leave your taste buds dancing with joy!

Easy Avocado Lime Crema with Cilantro
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Easy Avocado Lime Crema with Cilantro

If you're a fan of guacamole, then you're in for a real treat with this Avocado Lime Crema. It's creamy with a tangy flavor, and it's so easy to whip up in just a few minutes with a few simple ingredients! This irresistible condiment is made with the most delicious, rich avocado and bright lime juice, and it's sure to take your Taco Tuesday to the next level with its fresh flavors. Trust me, you're gonna wanna dollop it on everything!

Restaurant Style Vitamix Blender Salsa Recipe
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Restaurant Style Vitamix Blender Salsa Recipe

Make a big batch of homemade salsa that's just as delicious as your favorite Mexican restaurant! This is the best blender salsa recipe made with only a handful of simple ingredients and less than 5 minutes of your time.

Baked Camembert with Hot Honey
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Baked Camembert with Hot Honey

Is it truly the holiday season without a wheel of melty cheese? This is the best baked camembert ever: it's a fantastic appetizer baked with fresh herbs and fruity olive oil, then served with a drizzle of hot honey.

Air Fryer Garlic Parmesan Wings
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Air Fryer Garlic Parmesan Wings

Crispy air fryer garlic parmesan wings are so easy to make in less than 30 minutes. They're tossed in an absolutely delicious garlic and parmesan sauce that is super buttery and delish, it's the perfect party appetizer for game day.

4 Ingredient Guacamole Recipe
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4 Ingredient Guacamole Recipe

This is my kid friendly 4 ingredient guacamole recipe! So simple, yet it's perfect for dipping tortilla chips into, topping a juicy burger with, or even spreading on toast. The kids love it, the grown-ups love it, it's the perfect snack!

Tomato Avocado Feta Salad with Grilled Corn
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Tomato Avocado Feta Salad with Grilled Corn

This super simple tomato avocado feta salad is the perfect side dish to all of your summer dinners. Juicy cherry tomatoes, creamy avocado, sweet grilled corn, and salty feta cheese make a combination of flavors that is elevated with a delicious vinaigrette made with fresh herbs.

The Perfect Summer Charcuterie Board
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The Perfect Summer Charcuterie Board

Learn how to create a beautiful charcuterie board for all your summer entertaining -- whether it's the fourth of July or a simple evening-- using a variety of meats and cheeses and all the bountiful fresh produce available! An easy and effortless appetizer or snack plate that can be used for any occasion.

Roasted Tomatillo Salsa Verde
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Roasted Tomatillo Salsa Verde

This roasted tomatillo salsa is my go-to recipe when I want something fresh and flavorful. The roasting brings out the sweetness of the tomatillos, and the jalapeño pepper adds just a touch of heat. You can adjust the spiciness to your taste by adding more or less jalapeño. Serve with crisp corn tortilla chips, on your favorite tacos, or over enchiladas and chilaquiles verdes.

Easy Small Winter Charcuterie Board
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Easy Small Winter Charcuterie Board

This simple charcuterie board for two is perfect for a winter date night appetizer or an easy snacking platter. Don't worry if you're a beginner, I've got all the tips and tricks to making a delicious and impressive cheese board!

Easy Garlic Aioli from Scratch
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Easy Garlic Aioli from Scratch

My easy aioli recipe is made with an immersion blender, a much easier way to get that perfect, creamy consistency. Whip up this easy garlic aioli sauce to dip, schmear, and top any dish. It's a creamy sauce that packs a ton of flavor with fresh lemon and punchy garlic and goes well with just about anything!

Cilantro Chimichurri Sauce Recipe
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Cilantro Chimichurri Sauce Recipe

My easy cilantro chimichurri sauce recipe is made with extra virgin olive oil, fresh herbs, red pepper flakes, tangy vinegar, and is one of my favorite recipes! It's a fresh sauce that's perfect over steak, dipping bread into, serving with vegetables, or using as a wonderful marinade for your proteins this grilling season.